Black Bean Noodle Stir-Fry

Ingredients

• 1 pouch Organic Black Bean Spaghetti
• 1 red pepper, sliced
• 2 heads bok choy, halved
• 3 cloves garlic, minced
• 2 tbsp soy sauce
• 1 tbsp maple syrup
• 1 tbsp neutral oil

Made withBlack Bean Spaghetti

Method

1. 01

   Cook the pasta in boiling water for 7 minutes, then drain and set aside.

2. 02

   Heat oil in a wok over high heat and sear the pepper and bok choy for 2 minutes.

3. 03

   Add garlic, soy sauce and maple syrup and toss for 30 seconds.

4. 04

   Fold in the pasta, toss until glossy and serve immediately.